Christmas Day Menu

£40 per adult; £20 per child (under 12 years old)

Limited Number of Places Available!

Menu choices and full payment required  by 11th December.

Starters

Goat's Cheese & Red Onion Tartlet (V) (served with dressed salad)on a bed of cucumber salad)

Smooth Duck Liver Pate (served with a plum chutney and a mini hot loaf)

Char-Grilled Prawn Cocktail (served on a bed of crisp and crunchy salad with a Marie Rose sauce)

Mains

Roast Topside of Beef 

Traditional Turkey Crown Roast 

Roasted Gammon

Mushroom, Hazelnut, Cranberry & Brie Wellington (V)

All mains served with Yorkshire puddings, stuffing, pigs-in-blankets, pan gravy and roast potatoes, cauliflour cheese, creamy mashed potatoes, brussel sprouts, baby carrots and peas.

Desserts

Traditional Christmas Pudding (served with warm brandy sauce)

Warm Chocolate Fudge Cake (served with fresh cream or ice cream)

Strawberry Meringue Pie (served with a duo of fresh berry compote)

followed by

Freshly brewed Tea or Coffee 

served with 

Mince Pies


Click here to download our complete menu and pre-order form.  Return your form (either by post or by hand) to the following address: Bluey's Aussie Bar & Bistro, 32 Nottingham Road, Alfreton, Derbyshire DE55 7HL, UK 

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